Small salad bed with a complete reset

Harvest one small salad crop, clear every position and reset it for fall leaves.

Finish the spring lettuce and radishes before re-marking a whole-bed fall arugula layout.

How to use this plan

Reset a small salad bed for a different fall layout.

  1. Check your starting point Record when lettuce and radish halves are each completely cleared.
  2. Choose the next action Restart the corresponding fall half only after its spring predecessor finishes.
  3. Carry out the plan Harvest both spring crop types separately, remove old roots and re-mark the finer arugula cells.
  4. Keep a useful record Two spring blocks and a fall reset with explicit predecessor links.

If conditions change

Compare this plan with another layout

Your next step

Direct sow · Leaf lettuce
2027-04-03 to 2027-04-17. Check local conditions first.

136 → 64target positions
8 bags40 L · after inventory

Print includes your layout, quantities, sources and the full season. Choose Save as PDF in your browser print dialog.

Your plan, ready to grow

Example dates

4 × 4 ft (121.9 × 121.9 cm) · 8 in (20.3 cm) fill depth · 4 hours of sun · Start · Last spring frost · First fall frost

136 → 64target positions by phase
302 Lusable fill volume
8 bags40 L each · after inventory
29 weeksyour seasonal care plan

Planting layout

Top view · orient tall crops away from the sun-facing edge.

Phase 1 · 136 positions

Small salad bed with a complete reset · phase 1lettuceradishes4 ft / 121.9 cm4 ft / 121.9 cm
Bed 1 · phase 1. Each dot is one target position. 4 × 4 ft (121.9 × 121.9 cm)

Phase 2 · 64 positions

Small salad bed with a complete reset · phase 2fall-leavesfall-leaves-b4 ft / 121.9 cm4 ft / 121.9 cm
Bed 1 · phase 2. Each dot is one target position. 4 × 4 ft (121.9 × 121.9 cm)
Positions and seasonal planting quantities
Zone / cropPositionsSpacingSeason requirement
lettuce · Leaf lettuce81 planting batch12 × 12 in304.8 × 304.8 mm18 seeds8 seasonal target positions
radishes · Small round radishes1281 planting batch3 × 3 in76.2 × 76.2 mm282 seeds128 seasonal target positions
fall-leaves · Arugula for young leavesPhase 2321 planting batch6 × 6 in152.4 × 152.4 mm71 seeds32 seasonal target positions
fall-leaves-b · Arugula for young leavesPhase 2321 planting batch6 × 6 in152.4 × 152.4 mm71 seeds32 seasonal target positions

Square bed spacing is the selected compact planting method. Container spacing describes root positions; foliage may spread beyond the pot. Seed quantities include 10% spare, with 2 small seeds per target and one bean seed per target. Follow cultivar packets if their spacing or sowing instructions differ.

Planting windows

Soil and weather decide the actual planting day.

2027-04-03 to 2027-04-17

Leaf lettuce · lettuce

Direct sow. Avoid heat and bolting; sow only in workable soil.

2027-04-03 to 2027-04-17

Small round radishes · radishes

Direct sow. Use a small round spring variety, not daikon; avoid sustained hot weather.

2027-08-08 to 2027-08-22

Arugula for young leaves · fall-leaves

Direct sow. Sow for leaves in cool weather; rapid flowering means the leaf crop is ending. Clear the preceding crop completely first.

Complete first: lettuce-1-clear.
2027-08-08 to 2027-08-22

Arugula for young leaves · fall-leaves-b

Direct sow. Sow for leaves in cool weather; rapid flowering means the leaf crop is ending. Clear the preceding crop completely first.

Complete first: radishes-1-clear.

From planting to clearing

Estimated cycles fit.

These are planning windows. Record what actually happens in your season journal; clear the space before starting the next crop.

lettuce · Leaf lettucePhase 1 · batch 1
  1. Sow2027-04-03 to 2027-04-17

    Avoid heat and bolting; sow only in workable soil. Plant only when the seed packet and local weather conditions agree.

  2. Seedlings2027-04-09 to 2027-05-01

    Mist the surface gently; small seeds must not be washed away. Thin toward 8 positions at 305 × 305 mm when true leaves appear. Keep stronger seedlings. Re-sow gaps only when temperatures and remaining season are suitable.

  3. Tend2027-04-10 to 2027-06-15

    Check the growing center and take small outer leaves without uprooting the plant. Check moisture, surviving plants, weeds, support and visible crop stage; adjust to rain, heat and drainage.

  4. Harvest check2027-05-18 to 2027-07-07

    Pick usable outer leaves before bitterness or a flowering stalk develops. The 45–60-day range begins at direct sowing; check the cultivar and actual crop. Record what is actually ready; this estimate is not a yield guarantee.

  5. Clear / review2027-07-10 to 2027-07-10

    Remove spent plants and check the soil before a successor starts. 21 harvest days and 3 clearing days are planning allowances; actual crop condition decides the changeover. Record actual harvests or losses. Keep healthy perennial clumps if you are not reusing their space; revise the next planting accordingly.

radishes · Small round radishesPhase 1 · batch 1
  1. Sow2027-04-03 to 2027-04-17

    Use a small round spring variety, not daikon; avoid sustained hot weather. Plant only when the seed packet and local weather conditions agree.

  2. Seedlings2027-04-06 to 2027-04-27

    Thin early after emergence; a crowded root will not size well. Thin toward 128 positions at 76 × 76 mm when true leaves appear. Keep stronger seedlings. Re-sow gaps only when temperatures and remaining season are suitable.

  3. Tend2027-04-10 to 2027-05-21

    Check swelling roots; maintain even moisture and clear any spent batch before re-sowing. Check moisture, surviving plants, weeds, support and visible crop stage; adjust to rain, heat and drainage.

  4. Harvest check2027-04-28 to 2027-05-29

    Pull one sample root at edible size; remove woody or flowering plants before another batch. The 25–35-day range begins at direct sowing; check the cultivar and actual crop. Record what is actually ready; this estimate is not a yield guarantee.

  5. Clear / review2027-06-01 to 2027-06-01

    Remove spent plants and check the soil before a successor starts. 7 harvest days and 3 clearing days are planning allowances; actual crop condition decides the changeover. Record actual harvests or losses. Keep healthy perennial clumps if you are not reusing their space; revise the next planting accordingly.

fall-leaves · Arugula for young leavesPhase 2 · batch 1
  1. Sow2027-08-08 to 2027-08-22

    Sow for leaves in cool weather; rapid flowering means the leaf crop is ending. Clear the preceding crop completely first. Plant only when the seed packet and local weather conditions agree.

  2. Seedlings2027-08-11 to 2027-09-01

    Thin toward marked plants; this is a small-plant method, not broadcast microgreens. Thin toward 32 positions at 152 × 152 mm when true leaves appear. Keep stronger seedlings. Re-sow gaps only when temperatures and remaining season are suitable.

  3. Tend2027-08-15 to 2027-09-30

    Keep the center intact when taking outer leaves and watch for a flower stem. Check moisture, surviving plants, weeds, support and visible crop stage; adjust to rain, heat and drainage.

  4. Harvest check2027-09-02 to 2027-10-14

    Cut usable young leaves; clear tough or flowering plants before a new sowing. The 25–40-day range begins at direct sowing; check the cultivar and actual crop. Record what is actually ready; this estimate is not a yield guarantee.

  5. Clear / review2027-10-14 to 2027-10-14

    Remove spent plants and check the soil before a successor starts. 14 harvest days and 3 clearing days are planning allowances; actual crop condition decides the changeover. Record actual harvests or losses. Keep healthy perennial clumps if you are not reusing their space; revise the next planting accordingly.

fall-leaves-b · Arugula for young leavesPhase 2 · batch 1
  1. Sow2027-08-08 to 2027-08-22

    Sow for leaves in cool weather; rapid flowering means the leaf crop is ending. Clear the preceding crop completely first. Plant only when the seed packet and local weather conditions agree.

  2. Seedlings2027-08-11 to 2027-09-01

    Thin toward marked plants; this is a small-plant method, not broadcast microgreens. Thin toward 32 positions at 152 × 152 mm when true leaves appear. Keep stronger seedlings. Re-sow gaps only when temperatures and remaining season are suitable.

  3. Tend2027-08-15 to 2027-09-30

    Keep the center intact when taking outer leaves and watch for a flower stem. Check moisture, surviving plants, weeds, support and visible crop stage; adjust to rain, heat and drainage.

  4. Harvest check2027-09-02 to 2027-10-14

    Cut usable young leaves; clear tough or flowering plants before a new sowing. The 25–40-day range begins at direct sowing; check the cultivar and actual crop. Record what is actually ready; this estimate is not a yield guarantee.

  5. Clear / review2027-10-14 to 2027-10-14

    Remove spent plants and check the soil before a successor starts. 14 harvest days and 3 clearing days are planning allowances; actual crop condition decides the changeover. Record actual harvests or losses. Keep healthy perennial clumps if you are not reusing their space; revise the next planting accordingly.

What to buy

Owned items are deducted before buying.

Net supply list
SupplyRequiredAlready ownedBuy
Raised-bed growing mix302 L0 L8 × 40 L bags
Position labels (reuse after a crop clears)136 each0 each136 each
Measuring tool1 each0 each1 each
Gentle watering tool1 each0 each1 each
Leaf lettuce · lettuce18 seeds0 seeds18 seeds
Small round radishes · radishes282 seeds0 seeds282 seeds
Arugula for young leaves · fall-leaves, fall-leaves-b142 seeds0 seeds142 seeds

Mix: 302 L theoretical × 1 allowance = 302 L; minus 0 L owned = 302 L net. Buying 320 L leaves 18 L beyond the net requirement. Allowance is your choice; no fixed compaction loss is assumed.

Your full season

29 weeks, through harvest checks and bed clearing. Check off each week as you work.

01Prepare and begin2027-04-01 — 2027-04-07To do
  • Check moisture by touch in each active root zone; adjust watering to rain, heat and drainage. Containers may need checks between weekly visits.
  • Measure the usable space. Prepare 302.0 L of raised-bed growing mix before allowance. Finish the spring lettuce and radishes before re-marking a whole-bed fall arugula layout.
  • lettuce (Leaf lettuce), batch 1: Direct sow. Avoid heat and bolting; sow only in workable soil. Plant only when the seed packet and local weather conditions agree.
  • radishes (Small round radishes), batch 1: Direct sow. Use a small round spring variety, not daikon; avoid sustained hot weather. Plant only when the seed packet and local weather conditions agree.
  • radishes (Small round radishes), batch 1: Check emergence and thin. Thin early after emergence; a crowded root will not size well. Thin toward 128 positions at 76 × 76 mm when true leaves appear. Keep stronger seedlings. Re-sow gaps only when temperatures and remaining season are suitable.
02Check, tend and act · week 22027-04-08 — 2027-04-14To do
  • Check moisture by touch in each active root zone; adjust watering to rain, heat and drainage. Containers may need checks between weekly visits.
  • lettuce (Leaf lettuce), batch 1: Direct sow. Avoid heat and bolting; sow only in workable soil. Plant only when the seed packet and local weather conditions agree.
  • lettuce (Leaf lettuce), batch 1: Check emergence and thin. Mist the surface gently; small seeds must not be washed away. Thin toward 8 positions at 305 × 305 mm when true leaves appear. Keep stronger seedlings. Re-sow gaps only when temperatures and remaining season are suitable.
  • lettuce (Leaf lettuce), batch 1: Tend the growing crop. Check the growing center and take small outer leaves without uprooting the plant. Check moisture, surviving plants, weeds, support and visible crop stage; adjust to rain, heat and drainage.
  • radishes (Small round radishes), batch 1: Direct sow. Use a small round spring variety, not daikon; avoid sustained hot weather. Plant only when the seed packet and local weather conditions agree.
  • radishes (Small round radishes), batch 1: Check emergence and thin. Thin early after emergence; a crowded root will not size well. Thin toward 128 positions at 76 × 76 mm when true leaves appear. Keep stronger seedlings. Re-sow gaps only when temperatures and remaining season are suitable.
  • radishes (Small round radishes), batch 1: Tend the growing crop. Check swelling roots; maintain even moisture and clear any spent batch before re-sowing. Check moisture, surviving plants, weeds, support and visible crop stage; adjust to rain, heat and drainage.
03Check, tend and act · week 32027-04-15 — 2027-04-21To do
  • Check moisture by touch in each active root zone; adjust watering to rain, heat and drainage. Containers may need checks between weekly visits.
  • lettuce (Leaf lettuce), batch 1: Direct sow. Avoid heat and bolting; sow only in workable soil. Plant only when the seed packet and local weather conditions agree.
  • lettuce (Leaf lettuce), batch 1: Check emergence and thin. Mist the surface gently; small seeds must not be washed away. Thin toward 8 positions at 305 × 305 mm when true leaves appear. Keep stronger seedlings. Re-sow gaps only when temperatures and remaining season are suitable.
  • lettuce (Leaf lettuce), batch 1: Tend the growing crop. Check the growing center and take small outer leaves without uprooting the plant. Check moisture, surviving plants, weeds, support and visible crop stage; adjust to rain, heat and drainage.
  • radishes (Small round radishes), batch 1: Direct sow. Use a small round spring variety, not daikon; avoid sustained hot weather. Plant only when the seed packet and local weather conditions agree.
  • radishes (Small round radishes), batch 1: Check emergence and thin. Thin early after emergence; a crowded root will not size well. Thin toward 128 positions at 76 × 76 mm when true leaves appear. Keep stronger seedlings. Re-sow gaps only when temperatures and remaining season are suitable.
  • radishes (Small round radishes), batch 1: Tend the growing crop. Check swelling roots; maintain even moisture and clear any spent batch before re-sowing. Check moisture, surviving plants, weeds, support and visible crop stage; adjust to rain, heat and drainage.
04Check, tend and act · week 42027-04-22 — 2027-04-28To do
  • Check moisture by touch in each active root zone; adjust watering to rain, heat and drainage. Containers may need checks between weekly visits.
  • lettuce (Leaf lettuce), batch 1: Check emergence and thin. Mist the surface gently; small seeds must not be washed away. Thin toward 8 positions at 305 × 305 mm when true leaves appear. Keep stronger seedlings. Re-sow gaps only when temperatures and remaining season are suitable.
  • lettuce (Leaf lettuce), batch 1: Tend the growing crop. Check the growing center and take small outer leaves without uprooting the plant. Check moisture, surviving plants, weeds, support and visible crop stage; adjust to rain, heat and drainage.
  • radishes (Small round radishes), batch 1: Check emergence and thin. Thin early after emergence; a crowded root will not size well. Thin toward 128 positions at 76 × 76 mm when true leaves appear. Keep stronger seedlings. Re-sow gaps only when temperatures and remaining season are suitable.
  • radishes (Small round radishes), batch 1: Tend the growing crop. Check swelling roots; maintain even moisture and clear any spent batch before re-sowing. Check moisture, surviving plants, weeds, support and visible crop stage; adjust to rain, heat and drainage.
  • radishes (Small round radishes), batch 1: Check harvest readiness. Pull one sample root at edible size; remove woody or flowering plants before another batch. The 25–35-day range begins at direct sowing; check the cultivar and actual crop. Record what is actually ready; this estimate is not a yield guarantee.
  • Recount surviving plants before buying replacements. Check remaining seed, seedling and growing-mix inventory.
05Check, tend and act · week 52027-04-29 — 2027-05-05To do
  • Check moisture by touch in each active root zone; adjust watering to rain, heat and drainage. Containers may need checks between weekly visits.
  • lettuce (Leaf lettuce), batch 1: Check emergence and thin. Mist the surface gently; small seeds must not be washed away. Thin toward 8 positions at 305 × 305 mm when true leaves appear. Keep stronger seedlings. Re-sow gaps only when temperatures and remaining season are suitable.
  • lettuce (Leaf lettuce), batch 1: Tend the growing crop. Check the growing center and take small outer leaves without uprooting the plant. Check moisture, surviving plants, weeds, support and visible crop stage; adjust to rain, heat and drainage.
  • radishes (Small round radishes), batch 1: Tend the growing crop. Check swelling roots; maintain even moisture and clear any spent batch before re-sowing. Check moisture, surviving plants, weeds, support and visible crop stage; adjust to rain, heat and drainage.
  • radishes (Small round radishes), batch 1: Check harvest readiness. Pull one sample root at edible size; remove woody or flowering plants before another batch. The 25–35-day range begins at direct sowing; check the cultivar and actual crop. Record what is actually ready; this estimate is not a yield guarantee.
06Check, tend and act · week 62027-05-06 — 2027-05-12To do
  • Check moisture by touch in each active root zone; adjust watering to rain, heat and drainage. Containers may need checks between weekly visits.
  • lettuce (Leaf lettuce), batch 1: Tend the growing crop. Check the growing center and take small outer leaves without uprooting the plant. Check moisture, surviving plants, weeds, support and visible crop stage; adjust to rain, heat and drainage.
  • radishes (Small round radishes), batch 1: Tend the growing crop. Check swelling roots; maintain even moisture and clear any spent batch before re-sowing. Check moisture, surviving plants, weeds, support and visible crop stage; adjust to rain, heat and drainage.
  • radishes (Small round radishes), batch 1: Check harvest readiness. Pull one sample root at edible size; remove woody or flowering plants before another batch. The 25–35-day range begins at direct sowing; check the cultivar and actual crop. Record what is actually ready; this estimate is not a yield guarantee.
07Check, tend and act · week 72027-05-13 — 2027-05-19To do
  • Check moisture by touch in each active root zone; adjust watering to rain, heat and drainage. Containers may need checks between weekly visits.
  • lettuce (Leaf lettuce), batch 1: Tend the growing crop. Check the growing center and take small outer leaves without uprooting the plant. Check moisture, surviving plants, weeds, support and visible crop stage; adjust to rain, heat and drainage.
  • lettuce (Leaf lettuce), batch 1: Check harvest readiness. Pick usable outer leaves before bitterness or a flowering stalk develops. The 45–60-day range begins at direct sowing; check the cultivar and actual crop. Record what is actually ready; this estimate is not a yield guarantee.
  • radishes (Small round radishes), batch 1: Tend the growing crop. Check swelling roots; maintain even moisture and clear any spent batch before re-sowing. Check moisture, surviving plants, weeds, support and visible crop stage; adjust to rain, heat and drainage.
  • radishes (Small round radishes), batch 1: Check harvest readiness. Pull one sample root at edible size; remove woody or flowering plants before another batch. The 25–35-day range begins at direct sowing; check the cultivar and actual crop. Record what is actually ready; this estimate is not a yield guarantee.
08Check, tend and act · week 82027-05-20 — 2027-05-26To do
  • Check moisture by touch in each active root zone; adjust watering to rain, heat and drainage. Containers may need checks between weekly visits.
  • lettuce (Leaf lettuce), batch 1: Tend the growing crop. Check the growing center and take small outer leaves without uprooting the plant. Check moisture, surviving plants, weeds, support and visible crop stage; adjust to rain, heat and drainage.
  • lettuce (Leaf lettuce), batch 1: Check harvest readiness. Pick usable outer leaves before bitterness or a flowering stalk develops. The 45–60-day range begins at direct sowing; check the cultivar and actual crop. Record what is actually ready; this estimate is not a yield guarantee.
  • radishes (Small round radishes), batch 1: Tend the growing crop. Check swelling roots; maintain even moisture and clear any spent batch before re-sowing. Check moisture, surviving plants, weeds, support and visible crop stage; adjust to rain, heat and drainage.
  • radishes (Small round radishes), batch 1: Check harvest readiness. Pull one sample root at edible size; remove woody or flowering plants before another batch. The 25–35-day range begins at direct sowing; check the cultivar and actual crop. Record what is actually ready; this estimate is not a yield guarantee.
  • Recount surviving plants before buying replacements. Check remaining seed, seedling and growing-mix inventory.
09Check, tend and act · week 92027-05-27 — 2027-06-02To do
  • Check moisture by touch in each active root zone; adjust watering to rain, heat and drainage. Containers may need checks between weekly visits.
  • lettuce (Leaf lettuce), batch 1: Tend the growing crop. Check the growing center and take small outer leaves without uprooting the plant. Check moisture, surviving plants, weeds, support and visible crop stage; adjust to rain, heat and drainage.
  • lettuce (Leaf lettuce), batch 1: Check harvest readiness. Pick usable outer leaves before bitterness or a flowering stalk develops. The 45–60-day range begins at direct sowing; check the cultivar and actual crop. Record what is actually ready; this estimate is not a yield guarantee.
  • radishes (Small round radishes), batch 1: Check harvest readiness. Pull one sample root at edible size; remove woody or flowering plants before another batch. The 25–35-day range begins at direct sowing; check the cultivar and actual crop. Record what is actually ready; this estimate is not a yield guarantee.
  • radishes (Small round radishes), batch 1: Clear and review the planting. Remove spent plants and check the soil before a successor starts. 7 harvest days and 3 clearing days are planning allowances; actual crop condition decides the changeover. Record actual harvests or losses. Keep healthy perennial clumps if you are not reusing their space; revise the next planting accordingly.
10Check, tend and act · week 102027-06-03 — 2027-06-09To do
  • Check moisture by touch in each active root zone; adjust watering to rain, heat and drainage. Containers may need checks between weekly visits.
  • lettuce (Leaf lettuce), batch 1: Tend the growing crop. Check the growing center and take small outer leaves without uprooting the plant. Check moisture, surviving plants, weeds, support and visible crop stage; adjust to rain, heat and drainage.
  • lettuce (Leaf lettuce), batch 1: Check harvest readiness. Pick usable outer leaves before bitterness or a flowering stalk develops. The 45–60-day range begins at direct sowing; check the cultivar and actual crop. Record what is actually ready; this estimate is not a yield guarantee.
11Check, tend and act · week 112027-06-10 — 2027-06-16To do
  • Check moisture by touch in each active root zone; adjust watering to rain, heat and drainage. Containers may need checks between weekly visits.
  • lettuce (Leaf lettuce), batch 1: Tend the growing crop. Check the growing center and take small outer leaves without uprooting the plant. Check moisture, surviving plants, weeds, support and visible crop stage; adjust to rain, heat and drainage.
  • lettuce (Leaf lettuce), batch 1: Check harvest readiness. Pick usable outer leaves before bitterness or a flowering stalk develops. The 45–60-day range begins at direct sowing; check the cultivar and actual crop. Record what is actually ready; this estimate is not a yield guarantee.
12Check, tend and act · week 122027-06-17 — 2027-06-23To do
  • Check moisture by touch in each active root zone; adjust watering to rain, heat and drainage. Containers may need checks between weekly visits.
  • lettuce (Leaf lettuce), batch 1: Check harvest readiness. Pick usable outer leaves before bitterness or a flowering stalk develops. The 45–60-day range begins at direct sowing; check the cultivar and actual crop. Record what is actually ready; this estimate is not a yield guarantee.
  • Recount surviving plants before buying replacements. Check remaining seed, seedling and growing-mix inventory.
13Check, tend and act · week 132027-06-24 — 2027-06-30To do
  • Check moisture by touch in each active root zone; adjust watering to rain, heat and drainage. Containers may need checks between weekly visits.
  • lettuce (Leaf lettuce), batch 1: Check harvest readiness. Pick usable outer leaves before bitterness or a flowering stalk develops. The 45–60-day range begins at direct sowing; check the cultivar and actual crop. Record what is actually ready; this estimate is not a yield guarantee.
14Check, tend and act · week 142027-07-01 — 2027-07-07To do
  • Check moisture by touch in each active root zone; adjust watering to rain, heat and drainage. Containers may need checks between weekly visits.
  • lettuce (Leaf lettuce), batch 1: Check harvest readiness. Pick usable outer leaves before bitterness or a flowering stalk develops. The 45–60-day range begins at direct sowing; check the cultivar and actual crop. Record what is actually ready; this estimate is not a yield guarantee.
15Check, tend and act · week 152027-07-08 — 2027-07-14To do
  • Check moisture by touch in each active root zone; adjust watering to rain, heat and drainage. Containers may need checks between weekly visits.
  • lettuce (Leaf lettuce), batch 1: Clear and review the planting. Remove spent plants and check the soil before a successor starts. 21 harvest days and 3 clearing days are planning allowances; actual crop condition decides the changeover. Record actual harvests or losses. Keep healthy perennial clumps if you are not reusing their space; revise the next planting accordingly.
16Check, tend and act · week 162027-07-15 — 2027-07-21To do
  • Check moisture by touch in each active root zone; adjust watering to rain, heat and drainage. Containers may need checks between weekly visits.
  • Recount surviving plants before buying replacements. Check remaining seed, seedling and growing-mix inventory.
17Check, tend and act · week 172027-07-22 — 2027-07-28To do
  • Check moisture by touch in each active root zone; adjust watering to rain, heat and drainage. Containers may need checks between weekly visits.
  • Check the next dated stage, keep unused soil protected and record any actual harvest or crop loss before changing the plan.
18Check, tend and act · week 182027-07-29 — 2027-08-04To do
  • Check moisture by touch in each active root zone; adjust watering to rain, heat and drainage. Containers may need checks between weekly visits.
  • Check the next dated stage, keep unused soil protected and record any actual harvest or crop loss before changing the plan.
19Check, tend and act · week 192027-08-05 — 2027-08-11To do
  • Check moisture by touch in each active root zone; adjust watering to rain, heat and drainage. Containers may need checks between weekly visits.
  • fall-leaves (Arugula for young leaves), batch 1: Direct sow. Sow for leaves in cool weather; rapid flowering means the leaf crop is ending. Clear the preceding crop completely first. Plant only when the seed packet and local weather conditions agree.
  • fall-leaves (Arugula for young leaves), batch 1: Check emergence and thin. Thin toward marked plants; this is a small-plant method, not broadcast microgreens. Thin toward 32 positions at 152 × 152 mm when true leaves appear. Keep stronger seedlings. Re-sow gaps only when temperatures and remaining season are suitable.
  • fall-leaves-b (Arugula for young leaves), batch 1: Direct sow. Sow for leaves in cool weather; rapid flowering means the leaf crop is ending. Clear the preceding crop completely first. Plant only when the seed packet and local weather conditions agree.
  • fall-leaves-b (Arugula for young leaves), batch 1: Check emergence and thin. Thin toward marked plants; this is a small-plant method, not broadcast microgreens. Thin toward 32 positions at 152 × 152 mm when true leaves appear. Keep stronger seedlings. Re-sow gaps only when temperatures and remaining season are suitable.
20Check, tend and act · week 202027-08-12 — 2027-08-18To do
  • Check moisture by touch in each active root zone; adjust watering to rain, heat and drainage. Containers may need checks between weekly visits.
  • fall-leaves (Arugula for young leaves), batch 1: Direct sow. Sow for leaves in cool weather; rapid flowering means the leaf crop is ending. Clear the preceding crop completely first. Plant only when the seed packet and local weather conditions agree.
  • fall-leaves (Arugula for young leaves), batch 1: Check emergence and thin. Thin toward marked plants; this is a small-plant method, not broadcast microgreens. Thin toward 32 positions at 152 × 152 mm when true leaves appear. Keep stronger seedlings. Re-sow gaps only when temperatures and remaining season are suitable.
  • fall-leaves (Arugula for young leaves), batch 1: Tend the growing crop. Keep the center intact when taking outer leaves and watch for a flower stem. Check moisture, surviving plants, weeds, support and visible crop stage; adjust to rain, heat and drainage.
  • fall-leaves-b (Arugula for young leaves), batch 1: Direct sow. Sow for leaves in cool weather; rapid flowering means the leaf crop is ending. Clear the preceding crop completely first. Plant only when the seed packet and local weather conditions agree.
  • fall-leaves-b (Arugula for young leaves), batch 1: Check emergence and thin. Thin toward marked plants; this is a small-plant method, not broadcast microgreens. Thin toward 32 positions at 152 × 152 mm when true leaves appear. Keep stronger seedlings. Re-sow gaps only when temperatures and remaining season are suitable.
  • fall-leaves-b (Arugula for young leaves), batch 1: Tend the growing crop. Keep the center intact when taking outer leaves and watch for a flower stem. Check moisture, surviving plants, weeds, support and visible crop stage; adjust to rain, heat and drainage.
  • Recount surviving plants before buying replacements. Check remaining seed, seedling and growing-mix inventory.
21Check, tend and act · week 212027-08-19 — 2027-08-25To do
  • Check moisture by touch in each active root zone; adjust watering to rain, heat and drainage. Containers may need checks between weekly visits.
  • fall-leaves (Arugula for young leaves), batch 1: Direct sow. Sow for leaves in cool weather; rapid flowering means the leaf crop is ending. Clear the preceding crop completely first. Plant only when the seed packet and local weather conditions agree.
  • fall-leaves (Arugula for young leaves), batch 1: Check emergence and thin. Thin toward marked plants; this is a small-plant method, not broadcast microgreens. Thin toward 32 positions at 152 × 152 mm when true leaves appear. Keep stronger seedlings. Re-sow gaps only when temperatures and remaining season are suitable.
  • fall-leaves (Arugula for young leaves), batch 1: Tend the growing crop. Keep the center intact when taking outer leaves and watch for a flower stem. Check moisture, surviving plants, weeds, support and visible crop stage; adjust to rain, heat and drainage.
  • fall-leaves-b (Arugula for young leaves), batch 1: Direct sow. Sow for leaves in cool weather; rapid flowering means the leaf crop is ending. Clear the preceding crop completely first. Plant only when the seed packet and local weather conditions agree.
  • fall-leaves-b (Arugula for young leaves), batch 1: Check emergence and thin. Thin toward marked plants; this is a small-plant method, not broadcast microgreens. Thin toward 32 positions at 152 × 152 mm when true leaves appear. Keep stronger seedlings. Re-sow gaps only when temperatures and remaining season are suitable.
  • fall-leaves-b (Arugula for young leaves), batch 1: Tend the growing crop. Keep the center intact when taking outer leaves and watch for a flower stem. Check moisture, surviving plants, weeds, support and visible crop stage; adjust to rain, heat and drainage.
22Check, tend and act · week 222027-08-26 — 2027-09-01To do
  • Check moisture by touch in each active root zone; adjust watering to rain, heat and drainage. Containers may need checks between weekly visits.
  • fall-leaves (Arugula for young leaves), batch 1: Check emergence and thin. Thin toward marked plants; this is a small-plant method, not broadcast microgreens. Thin toward 32 positions at 152 × 152 mm when true leaves appear. Keep stronger seedlings. Re-sow gaps only when temperatures and remaining season are suitable.
  • fall-leaves (Arugula for young leaves), batch 1: Tend the growing crop. Keep the center intact when taking outer leaves and watch for a flower stem. Check moisture, surviving plants, weeds, support and visible crop stage; adjust to rain, heat and drainage.
  • fall-leaves-b (Arugula for young leaves), batch 1: Check emergence and thin. Thin toward marked plants; this is a small-plant method, not broadcast microgreens. Thin toward 32 positions at 152 × 152 mm when true leaves appear. Keep stronger seedlings. Re-sow gaps only when temperatures and remaining season are suitable.
  • fall-leaves-b (Arugula for young leaves), batch 1: Tend the growing crop. Keep the center intact when taking outer leaves and watch for a flower stem. Check moisture, surviving plants, weeds, support and visible crop stage; adjust to rain, heat and drainage.
23Check, tend and act · week 232027-09-02 — 2027-09-08To do
  • Check moisture by touch in each active root zone; adjust watering to rain, heat and drainage. Containers may need checks between weekly visits.
  • fall-leaves (Arugula for young leaves), batch 1: Tend the growing crop. Keep the center intact when taking outer leaves and watch for a flower stem. Check moisture, surviving plants, weeds, support and visible crop stage; adjust to rain, heat and drainage.
  • fall-leaves (Arugula for young leaves), batch 1: Check harvest readiness. Cut usable young leaves; clear tough or flowering plants before a new sowing. The 25–40-day range begins at direct sowing; check the cultivar and actual crop. Record what is actually ready; this estimate is not a yield guarantee.
  • fall-leaves-b (Arugula for young leaves), batch 1: Tend the growing crop. Keep the center intact when taking outer leaves and watch for a flower stem. Check moisture, surviving plants, weeds, support and visible crop stage; adjust to rain, heat and drainage.
  • fall-leaves-b (Arugula for young leaves), batch 1: Check harvest readiness. Cut usable young leaves; clear tough or flowering plants before a new sowing. The 25–40-day range begins at direct sowing; check the cultivar and actual crop. Record what is actually ready; this estimate is not a yield guarantee.
24Check, tend and act · week 242027-09-09 — 2027-09-15To do
  • Check moisture by touch in each active root zone; adjust watering to rain, heat and drainage. Containers may need checks between weekly visits.
  • fall-leaves (Arugula for young leaves), batch 1: Tend the growing crop. Keep the center intact when taking outer leaves and watch for a flower stem. Check moisture, surviving plants, weeds, support and visible crop stage; adjust to rain, heat and drainage.
  • fall-leaves (Arugula for young leaves), batch 1: Check harvest readiness. Cut usable young leaves; clear tough or flowering plants before a new sowing. The 25–40-day range begins at direct sowing; check the cultivar and actual crop. Record what is actually ready; this estimate is not a yield guarantee.
  • fall-leaves-b (Arugula for young leaves), batch 1: Tend the growing crop. Keep the center intact when taking outer leaves and watch for a flower stem. Check moisture, surviving plants, weeds, support and visible crop stage; adjust to rain, heat and drainage.
  • fall-leaves-b (Arugula for young leaves), batch 1: Check harvest readiness. Cut usable young leaves; clear tough or flowering plants before a new sowing. The 25–40-day range begins at direct sowing; check the cultivar and actual crop. Record what is actually ready; this estimate is not a yield guarantee.
  • Recount surviving plants before buying replacements. Check remaining seed, seedling and growing-mix inventory.
25Check, tend and act · week 252027-09-16 — 2027-09-22To do
  • Check moisture by touch in each active root zone; adjust watering to rain, heat and drainage. Containers may need checks between weekly visits.
  • fall-leaves (Arugula for young leaves), batch 1: Tend the growing crop. Keep the center intact when taking outer leaves and watch for a flower stem. Check moisture, surviving plants, weeds, support and visible crop stage; adjust to rain, heat and drainage.
  • fall-leaves (Arugula for young leaves), batch 1: Check harvest readiness. Cut usable young leaves; clear tough or flowering plants before a new sowing. The 25–40-day range begins at direct sowing; check the cultivar and actual crop. Record what is actually ready; this estimate is not a yield guarantee.
  • fall-leaves-b (Arugula for young leaves), batch 1: Tend the growing crop. Keep the center intact when taking outer leaves and watch for a flower stem. Check moisture, surviving plants, weeds, support and visible crop stage; adjust to rain, heat and drainage.
  • fall-leaves-b (Arugula for young leaves), batch 1: Check harvest readiness. Cut usable young leaves; clear tough or flowering plants before a new sowing. The 25–40-day range begins at direct sowing; check the cultivar and actual crop. Record what is actually ready; this estimate is not a yield guarantee.
26Check, tend and act · week 262027-09-23 — 2027-09-29To do
  • Check moisture by touch in each active root zone; adjust watering to rain, heat and drainage. Containers may need checks between weekly visits.
  • fall-leaves (Arugula for young leaves), batch 1: Tend the growing crop. Keep the center intact when taking outer leaves and watch for a flower stem. Check moisture, surviving plants, weeds, support and visible crop stage; adjust to rain, heat and drainage.
  • fall-leaves (Arugula for young leaves), batch 1: Check harvest readiness. Cut usable young leaves; clear tough or flowering plants before a new sowing. The 25–40-day range begins at direct sowing; check the cultivar and actual crop. Record what is actually ready; this estimate is not a yield guarantee.
  • fall-leaves-b (Arugula for young leaves), batch 1: Tend the growing crop. Keep the center intact when taking outer leaves and watch for a flower stem. Check moisture, surviving plants, weeds, support and visible crop stage; adjust to rain, heat and drainage.
  • fall-leaves-b (Arugula for young leaves), batch 1: Check harvest readiness. Cut usable young leaves; clear tough or flowering plants before a new sowing. The 25–40-day range begins at direct sowing; check the cultivar and actual crop. Record what is actually ready; this estimate is not a yield guarantee.
27Check, tend and act · week 272027-09-30 — 2027-10-06To do
  • Check moisture by touch in each active root zone; adjust watering to rain, heat and drainage. Containers may need checks between weekly visits.
  • fall-leaves (Arugula for young leaves), batch 1: Tend the growing crop. Keep the center intact when taking outer leaves and watch for a flower stem. Check moisture, surviving plants, weeds, support and visible crop stage; adjust to rain, heat and drainage.
  • fall-leaves (Arugula for young leaves), batch 1: Check harvest readiness. Cut usable young leaves; clear tough or flowering plants before a new sowing. The 25–40-day range begins at direct sowing; check the cultivar and actual crop. Record what is actually ready; this estimate is not a yield guarantee.
  • fall-leaves-b (Arugula for young leaves), batch 1: Tend the growing crop. Keep the center intact when taking outer leaves and watch for a flower stem. Check moisture, surviving plants, weeds, support and visible crop stage; adjust to rain, heat and drainage.
  • fall-leaves-b (Arugula for young leaves), batch 1: Check harvest readiness. Cut usable young leaves; clear tough or flowering plants before a new sowing. The 25–40-day range begins at direct sowing; check the cultivar and actual crop. Record what is actually ready; this estimate is not a yield guarantee.
28Check, tend and act · week 282027-10-07 — 2027-10-13To do
  • Check moisture by touch in each active root zone; adjust watering to rain, heat and drainage. Containers may need checks between weekly visits.
  • fall-leaves (Arugula for young leaves), batch 1: Check harvest readiness. Cut usable young leaves; clear tough or flowering plants before a new sowing. The 25–40-day range begins at direct sowing; check the cultivar and actual crop. Record what is actually ready; this estimate is not a yield guarantee.
  • fall-leaves-b (Arugula for young leaves), batch 1: Check harvest readiness. Cut usable young leaves; clear tough or flowering plants before a new sowing. The 25–40-day range begins at direct sowing; check the cultivar and actual crop. Record what is actually ready; this estimate is not a yield guarantee.
  • Recount surviving plants before buying replacements. Check remaining seed, seedling and growing-mix inventory.
29Finish and review the season2027-10-14 — 2027-10-20To do
  • Check moisture by touch in each active root zone; adjust watering to rain, heat and drainage. Containers may need checks between weekly visits.
  • fall-leaves (Arugula for young leaves), batch 1: Check harvest readiness. Cut usable young leaves; clear tough or flowering plants before a new sowing. The 25–40-day range begins at direct sowing; check the cultivar and actual crop. Record what is actually ready; this estimate is not a yield guarantee.
  • fall-leaves (Arugula for young leaves), batch 1: Clear and review the planting. Remove spent plants and check the soil before a successor starts. 14 harvest days and 3 clearing days are planning allowances; actual crop condition decides the changeover. Record actual harvests or losses. Keep healthy perennial clumps if you are not reusing their space; revise the next planting accordingly.
  • fall-leaves-b (Arugula for young leaves), batch 1: Check harvest readiness. Cut usable young leaves; clear tough or flowering plants before a new sowing. The 25–40-day range begins at direct sowing; check the cultivar and actual crop. Record what is actually ready; this estimate is not a yield guarantee.
  • fall-leaves-b (Arugula for young leaves), batch 1: Clear and review the planting. Remove spent plants and check the soil before a successor starts. 14 harvest days and 3 clearing days are planning allowances; actual crop condition decides the changeover. Record actual harvests or losses. Keep healthy perennial clumps if you are not reusing their space; revise the next planting accordingly.
  • Review harvest and crop-loss records, clear or retain plants as appropriate, and update remaining stock before planning the next season.

Assumptions and sources

  • Spacing is for the selected compact planting method; follow your cultivar packet where it differs.
  • Seed allowance and minimum root-space limits are planning choices, not germination or yield guarantees.
  • Dates are preparation windows, not forecasts. Confirm soil temperature, weather and actual crop stage.
  • First fall frost is a conservative planning boundary, including for hardy crops. Continuing beyond it needs suitable local guidance and protection.
  • Harvest and clearing durations are planning allowances. A successor waits for the final preceding batch to clear; actual crop progress may move those dates.

Fall plans use a 14-day buffer beyond estimated maturity. Successors wait for the final preceding batch, including its harvest allowance and clearing period. The lifecycle shows those crop-specific windows; the zone must actually be empty. Minimum sun and root-space thresholds are planning limits, with cultivar and climate variation.

  1. UMN Extension: Growing lettuceFull-size leaf lettuce plant distance is 10–12 inches. Our 12-inch square cells use an intensive bed layout rather than conventional row aisles. Accessed 2026-10-04.
  2. UMD Extension: Growing vegetables in containers and salad tablesSun exposure, drainage, growing media and crop-specific minimum volumes; our thresholds are conservative planning settings. Accessed 2026-10-13.
  3. UMN Extension: Planting the vegetable gardenCool and warm season establishment; weather and soil readiness matter. Minnesota month dates are not used as global dates. Accessed 2026-10-13.
  4. UMN Extension: Planting for fall harvestMaturity is a cultivar-dependent estimate; our extra 14-day fall buffer is an explicit planning assumption. Accessed 2026-10-13.
  5. UMN Extension: Growing radishesSmall round radishes need thinning; our 3-inch cells exclude large daikon varieties. Accessed 2026-10-04.
  6. UMD Extension: Salad greens to grow in salad tables or salad boxesArugula and kale are among suitable salad greens. Our arugula plan uses individually thinned young-leaf plants, not a dense broadcast seed rate. Accessed 2026-10-13.

Plan garden-16 · version 2 · calculation 2. Actual germination, harvest and local climate performance have not been field tested.

Saved plans & local activity

This activity file stays on this device and excludes your dates, dimensions and inventory. Anonymous site statistics are described in our privacy page.

More plans for this space

Continuous sowing · 4+ hours sun

4×8 spring salad bed

A salad bed with full-size lettuce and up to three successive radish batches.

Leaf lettuce · Small round radishes

View plan

Continuous sowing · 6+ hours sun

Salad to beans succession

One full bed used twice, with clearing and warm-soil checks between phases.

Leaf lettuce · Bush snap beans

View plan

Continuous sowing · 6+ hours sun

Radishes to summer herbs

Quick roots first, compact nursery basil second in the same marked space.

Small round radishes · Compact basil

View plan